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Does omega-3 lower blood pressure?: A protocol for systematic review and meta-analysis
Li-Yu Tao1, Yi-Ru Wang2, Yi-Fan Zhang2
1Shuguang Hospital Affiliated to Shanghai University of Traditional Chinese Medicine.
Background:
Hypertension is a clinically common cardiovascular disease, resulting in many complications. Omega-3 might be beneficial in lowering blood pressure. This protocol will be performed to evaluate the effects of omega-3 on blood pressure in hypertensive patients.
Methods:
We will search both the electronical databases and paper-published journals. Endnote software will be used to complete study screening and data extraction by 2 reviewers independently. Review Manager software will be used to synthesize the data. The primary outcomes are systolic blood pressure and diastolic blood pressure. Secondary outcome is the adverse effects.
Results:
The results of this study will propose a trustworthy evidence to evaluate the effects of omega-3 on blood pressure of hypertensive patients.
Conclusion:
The conclusion of our systematic review will reply whether omega-3 is an effectual intervention to lower blood pressure of hypertensive patients.
Ethics:
This review does not require ethical approval because all of the data analyzed in this review have been published.
Registration Number:
INPLASY202070103 (DOI number: 10.37766/inplasy2020.7.0103).
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