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Updated: Jul 18, 2026

Quasi-metagenomic Analysis of Salmonella from Food and Environmental Samples
Published on: October 25, 2018
Isolation of Salmonella spp. from Animal Feed
K M Feye1, A E Powell2, Blaine Booher1
1Department of Food Science, Center for Food Safety, University of Arkansas, Fayetteville, AR, USA.
Abstract:
The isolation of Salmonella from feed is challenging and adjustments need to be made in order to accurately isolate the pathogen from feed. This is due to the complex nature of the feed matrix, which is both porous and fibrous. The outlined method below contains the essential components of a successful Salmonella methodology for the analysis of feed that overcomes the limitations of currently available methods.
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