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Association Between Dietary Flavonoids Intake and Cognitive Function in an Italian Cohort

Justyna Godos1, Filippo Caraci1,2, Sabrina Castellano3

  • 1Oasi Research Institute-IRCCS, 94018 Troina, Italy.

Biomolecules
|September 12, 2020
PubMed
Abstract

Keywords:
Sicilyanthocyaninsantioxidantsbraincognitivecohortflavonoidsneurodegenerativepolyphenolspopulation

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