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Updated: Dec 9, 2025

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Adherence of Bacteria to Plant Surfaces Measured in the Laboratory
Published on: June 19, 2018
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Preferential use of plant glycans for growth by Bacteroides ovatus
Manuela Centanni1, Tracey J Bell2, Ian M Sims2
1Department of Microbiology and Immunology, University of Otago, PO Box 56, Dunedin, 9054, New Zealand.
Anaerobe
|September 14, 2020
Abstract:
B. ovatus is a member of the human gut microbiota with a broad capability to degrade complex glycans. Here we show that B. ovatus degrades plant polysaccharides in a preferential order, and that glycan structural complexity plays a role in determining the prioritisation of polysaccharide usage.
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