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Analysis and Specification of Starch Granule Size Distributions
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Morphology, structure, properties and applications of starch ghost: A review

Zheng Li1, Cunxu Wei1

  • 1Key Laboratory of Crop Genetics and Physiology of Jiangsu Province, Jiangsu Key Laboratory of Crop Genomics and Molecular Breeding, Yangzhou University, Yangzhou 225009, China; Co-Innovation Center for Modern Production Technology of Grain Crops of Jiangsu Province, Joint International Research Laboratory of Agriculture & Agri-Product Safety of the Ministry of Education, Yangzhou University, Yangzhou 225009, China.

International Journal of Biological Macromolecules
|September 20, 2020
PubMed

Keywords:
ApplicationMorphologyPreparationPropertyStarch ghostStructure

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