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Hypophosphatemia and risk of refeeding syndrome in critically ill patients before and after nutritional therapy
Amanda Coelho Ribeiro1, Diana Borges Dock-Nascimento2, João Manoel Silva3,4
1Nutricionista, Mestre em Ciências da Saúde pelo Programa de Pós-Graduação em Ciências da Saúde da Universidade Federal de Mato Grosso, Cuiabá, MT, Brasil.
Insights
Hypophosphatemia is common in critically ill patients and increases after nutritional therapy (NT) begins, raising refeeding syndrome (RFS) risk, particularly with parenteral nutrition.
Area of Science:
- Critical Care Medicine
- Clinical Nutrition
- Biochemistry
Background:
- Refeeding syndrome (RFS) is a risk in critically ill patients.
- Hypophosphatemia serves as a key marker for RFS.
- Nutritional therapy (NT) initiation can precipitate RFS.
Purpose of the Study:
- To determine the prevalence of hypophosphatemia before and after NT initiation.
- To evaluate hypophosphatemia as a marker for RFS in critically ill patients.
Main Methods:
- Retrospective cohort study of 917 adult ICU patients.
- Serum phosphorus levels measured at admission (P1) and post-NT (P2).
- Hypophosphatemia defined as phosphorus <2.5mg/dl.
Main Results:
- Hypophosphatemia increased significantly from P1 to P2 (25.6% to 34.9%).
- Malnourished patients experienced a greater drop in serum phosphorus post-NT.
- Parenteral nutrition was more strongly associated with hypophosphatemia than other feeding methods.
Conclusions:
- Critically ill patients have a high prevalence of hypophosphatemia at admission, increasing RFS risk post-NT.
- Malnourished patients and those on parenteral nutrition face elevated RFS risk.
- Early identification and monitoring of hypophosphatemia are crucial during NT.
Objective:
To investigate the prevalence of hypophosphatemia as a marker of refeeding syndrome (RFS) before and after the start of nutritional therapy (NT) in critically ill patients.
Methods:
Retrospective cohort study including 917 adult patients admitted at the intensive care unit (ICU) of a tertiary hospital in Cuiabá-MT/Brasil. We assessed the frequency of hypophosphatemia (phosphorus <2.5mg/dl) as a risk marker for RFS. Serum phosphorus levels were measured and compared at admission (P1) and after the start of NT (P2).
Results:
We observed a significant increase (36.3%) of hypophosphatemia and, consequently, a greater risk of RFS from P1 to P2 (25.6 vs 34.9%; p<0.001). After the start of NT, malnourished patients had a greater fall of serum phosphorus. Patients receiving NT had an approximately 1.5 times greater risk of developing RFS (OR= 1.44 95%CI 1.10-1,89; p= 0.01) when compared to those who received an oral diet. Parenteral nutrition was more associated with hypophosphatemia than either enteral nutrition (p=0,001) or parenteral nutrition supplemented with enteral nutrition (p=0,002).
Conclusion:
The frequency of critically ill patients with hypophosphatemia and at risk for RFS on admission is high and this risk increases after the start of NT, especially in malnourished patients and those receiving parenteral nutrition.
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