Jove
Visualize
Contact Us

Related Concept Videos

Anatomy of the Intestines01:23

Anatomy of the Intestines

86.0K
Although digestion of proteins, carbohydrates, and lipids may begin in the stomach, it is completed in the intestine. The absorption of nutrients, water, and electrolytes from food and drink also occurs in the intestine. The intestines can be divided into two structurally distinct organs—the small and large intestines.
Small Intestines
The small intestine is an ~7 meter-long tube with an inner diameter of just 2.5 cm. Since most nutrients are absorbed here, the inner lining of the...
86.0K
What is Monogastric Digestion?01:50

What is Monogastric Digestion?

74.5K
The human body contains a monogastric digestive system. In a monogastric digestive system, the stomach only contains one chamber in which it digests food. Several other animal species also have monogastric digestive systems, including pigs, horses, dogs, and birds. This chapter, however, focuses on the human digestive system.
74.5K

You might also read

Related Articles

Articles linked to this work by shared authors, journal, and citation graph.

Sort by
Same author

Insights into the Recent Breakthroughs in Nanotechnological Outlook of Pentacyclic Triterpenoids: An Updated Approach.

Current pharmaceutical design·2026
Same author

Design, synthesis, in-vitro hydrolysis and biological evaluation of antioxidant conjugated mutual prodrugs of ibuprofen.

Inflammopharmacology·2026
Same author

Effect of modulation of alimentary and formulation pH on the pharmacokinetics of BCS-Class I, II, III, and IV compounds in rats following cassette dosing.

Drug development and industrial pharmacy·2026
Same author

Heat waves and health crises: The unseen threat of heat stress on multiple organ systems.

Journal of thermal biology·2026
Same author

Fructooligosaccharide ameliorates inflammation-induced chronic pain via deactivation of LPS/TLR-4/NF-κB p65/TNF-α/IL-6 pathway in estrogen-deficient rats.

Inflammopharmacology·2026
Same author

Whether Dye-Based Methods Are Ready for Microalbuminuria Detection: A Review of Research in the Field.

Indian journal of clinical biochemistry : IJCB·2026
JoVE
x logofacebook logolinkedin logoyoutube logo
ABOUT JoVE
OverviewLeadershipBlogJoVE Help Center
AUTHORS
Publishing ProcessEditorial BoardScope & PoliciesPeer ReviewFAQSubmit
LIBRARIANS
TestimonialsSubscriptionsAccessResourcesLibrary Advisory BoardFAQ
RESEARCH
JoVE JournalMethods CollectionsJoVE Encyclopedia of ExperimentsArchive
EDUCATION
JoVE CoreJoVE BusinessJoVE Science EducationJoVE Lab ManualFaculty Resource CenterFaculty Site
Terms & Conditions of Use
Privacy Policy
Policies

Related Experiment Video

Updated: Dec 6, 2025

Microbiota Analysis Using Two-step PCR and Next-generation 16S rRNA Gene Sequencing
11:22

Microbiota Analysis Using Two-step PCR and Next-generation 16S rRNA Gene Sequencing

Published on: October 15, 2019

30.8K

Melamine contamination and associated health risks: Gut microbiota does make a difference.

Meenakshi Rajpoot1, Rajasri Bhattacharya2, Sheenam Sharma3

  • 1Department of Biotechnology, DAV College, Ambala, India.

Biotechnology and Applied Biochemistry
|October 13, 2020
PubMed
Summary

Melamine, illegally added to food to inflate protein content, causes kidney stones and toxicity. Gut microbiota plays a role in melamine toxicity, necessitating improved detection methods.

Keywords:
adulterationfood contaminationhealth risksmicrobiotanitrogenprotein contenttoxicity

More Related Videos

A Method to Define the Effects of Environmental Enrichment on Colon Microbiome Biodiversity in a Mouse Colon Tumor Model
08:14

A Method to Define the Effects of Environmental Enrichment on Colon Microbiome Biodiversity in a Mouse Colon Tumor Model

Published on: February 28, 2018

9.1K
Quantitative Polymerase Chain Reaction-based Analyses of Murine Intestinal Microbiota After Oral Antibiotic Treatment
08:33

Quantitative Polymerase Chain Reaction-based Analyses of Murine Intestinal Microbiota After Oral Antibiotic Treatment

Published on: November 17, 2018

13.6K

Related Experiment Videos

Last Updated: Dec 6, 2025

Microbiota Analysis Using Two-step PCR and Next-generation 16S rRNA Gene Sequencing
11:22

Microbiota Analysis Using Two-step PCR and Next-generation 16S rRNA Gene Sequencing

Published on: October 15, 2019

30.8K
A Method to Define the Effects of Environmental Enrichment on Colon Microbiome Biodiversity in a Mouse Colon Tumor Model
08:14

A Method to Define the Effects of Environmental Enrichment on Colon Microbiome Biodiversity in a Mouse Colon Tumor Model

Published on: February 28, 2018

9.1K
Quantitative Polymerase Chain Reaction-based Analyses of Murine Intestinal Microbiota After Oral Antibiotic Treatment
08:33

Quantitative Polymerase Chain Reaction-based Analyses of Murine Intestinal Microbiota After Oral Antibiotic Treatment

Published on: November 17, 2018

13.6K

Area of Science:

  • Food safety and toxicology
  • Microbiology
  • Analytical chemistry

Background:

  • Melamine is a nitrogenous compound illegally added to foods to artificially elevate protein content.
  • This adulteration leads to severe health risks, including kidney stone formation, particularly in milk products.
  • The role of gut microbiota in melamine toxicity is an emerging area of concern.

Purpose of the Study:

  • To review the health risks associated with melamine-contaminated food consumption.
  • To explore the influence of gut microbiota on melamine-induced toxicity.
  • To highlight the need for enhanced melamine detection methodologies.

Main Methods:

  • A structured literature search of bibliographic databases was conducted.
  • Peer-reviewed research on melamine contamination, health risks, and gut microbiota was analyzed.
  • Deductive qualitative content analysis was employed to synthesize findings.

Main Results:

  • Melamine adulteration poses significant health hazards, primarily kidney toxicity.
  • Gut microbiota activity is linked to the manifestation and severity of melamine toxicity.
  • Current methods for melamine detection require improvement for effectiveness.

Conclusions:

  • Consumption of melamine-contaminated food presents serious health risks.
  • Gut microbiota modulation is a critical factor in melamine toxicity.
  • Developing advanced and reliable testing methods for melamine is essential for public health protection.