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Synthesis of Phase-shift Nanoemulsions with Narrow Size Distributions for Acoustic Droplet Vaporization and Bubble-enhanced Ultrasound-mediated Ablation
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Essential oils microemulsions prepared with high-frequency ultrasound: physical properties and antimicrobial activity

M Dávila-Rodríguez1, A López-Malo1, E Palou1

  • 1Chemical, Food and Environmental Engineering Department, Universidad de Las Américas Puebla, Ex-Hacienda Sta. Catarina Mártir S/N, San Andrés, Cholula, 72810 Puebla, Mexico.

Journal of Food Science and Technology
|October 19, 2020
PubMed

Keywords:
Antimicrobial activityEncapsulationEssential oilsHigh-frequency ultrasoundMicroemulsions

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