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A Comparison of Stocking Methods for Pasture-Based Growing-Finishing Pig Production Systems
Silvana Pietrosemoli1,2, James T Green3, Maria Jesús Villamide2
1Department of Animal Science, College of Agriculture and Life Sciences, North Carolina State University, Raleigh, NC 27695, USA.
Abstract:
Two alternative stocking methods (rotational and strip-grazing) were compared to continuous stocking at a stocking rate of 47 pigs ha-1 in tall fescue pastures. The research was conducted during two twelve-weeks grazing periods in North Carolina (USA). In total 144 (females and castrated males, 17.5 and 29.1 kg initial body weight) crossbred Yorkshire X Berkshire, Yorkshire/Landrace X Hampshire and Yorkshire/Landrace X Duroc pigs without nose rings were used. Greater soil bulk density and soil concentrations of NO3-, P, K, Mn, Zn and Cu were observed in paddocks managed continuously, while greater final ground cover (+22%) was recorded in paddocks managed with rotational and strip-grazing stocking methods. No differences were detected in botanical composition of the paddocks. Greater weight gains (+8.5%) were registered for rotationally managed pigs. Feed efficiency was better (+8%) for rotationally than for continuously stocked pigs, while strip-grazed pigs presented intermediate values. The results indicated the potential of both alternative stocking methods to be implemented in sustainable pasture-based pig production systems.
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