A spatially explicit assessment of sugarcane vinasse as a sustainable by-product

Luz Selene Buller1, Cristhy Willy da Silva Romero2, Rubens Augusto Camargo Lamparelli3

  • 1School of Food Engineering, University of Campinas (UNICAMP), Rua Monteiro Lobato, 80, 13083-862, Campinas, São Paulo, Brazil.