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Food Resource Management Mediates the Relationship Between Participation in a SNAP-Ed Nutrition Education Program and

Omolola A Adedokun1, Paula Plonski1, Marisa Aull1

  • 1Nutrition Education Program, University of Kentucky, Lexington, KY.

Journal of Nutrition Education and Behavior
|October 31, 2020
PubMed
Abstract

Keywords:
SNAP-Eddiet qualityfood resource managementmediation analysis

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