Associations of breastfeeding or formula feeding with infant anthropometry and body composition at 6 months
Muna J Tahir1, Keisuke Ejima2,3, Peng Li4,5
1Division of Epidemiology and Community Health, University of Minnesota, Minneapolis, Minnesota, USA.
Insights
Infant body composition at 6 months shows differences based on feeding. Breastfed infants had less fat-free mass and higher body fat percent compared to formula-fed infants.
Area of Science:
- Pediatric Nutrition
- Infant Growth and Development
- Body Composition Analysis
Background:
- Infant feeding practices significantly influence growth and development.
- Understanding early body composition is crucial for long-term health outcomes.
- Previous studies suggest differences in infant body composition by feeding mode.
Purpose of the Study:
- To investigate the associations between infant feeding mode (breastfeeding vs. formula feeding) and anthropometric and body composition variables.
- To analyze body composition at 6 months of age in relation to exclusive breastfeeding or formula feeding up to 1 month.
- To determine if feeding mode impacts key infant body composition metrics like fat mass and fat-free mass.
Main Methods:
- A cohort of 259 infants with confirmed exclusive feeding (breast or formula) to 1 month was studied.
- Infant anthropometrics (weight, length, z-scores) and body composition (fat mass, fat-free mass, trunk fat, body fat percent) were measured at 6 months.
- Dual-energy X-ray absorptiometry (DXA) was used for precise body composition measurements.
- General linear models were employed to assess associations, adjusting for maternal and infant covariates.
Main Results:
- At 6 months, breastfed infants exhibited lower fat-free mass (P = .003) and greater body fat percent (P < .001) compared to formula-fed infants.
- Trunk fat mass was also significantly greater in breastfed infants (P = .032).
- These findings remained significant after adjusting for relevant covariates.
Conclusions:
- Breastfeeding is associated with lower fat-free mass and higher body fat percent in infants at 6 months of age.
- These results align with prior research indicating greater fat-free mass in formula-fed infants during the first six months.
- Further research is needed to explore the persistence of these body composition differences and to establish causality.
Abstract:
The objective of this study was to investigate the associations of mode of feeding with infant anthropometric and body composition variables at 6 months of age. We studied 259 infants whose exclusive mode of feeding (breast or formula) to 1 month was confirmed. Standard anthropometric characteristics of the infants (weight, length and weight-for-length z scores) were obtained, and body composition (total fat mass, fat-free mass, trunk fat mass and body fat percent) was measured using dual-energy X-ray absorptiometry (DXA) at 6 months (±12 days). General linear models were used to test the associations of mode of feeding with infant anthropometric and body composition variables at 6 months after adjustment for maternal and infant covariates. In this cohort of predominantly breastfed, White infants of highly educated mothers, fat-free mass was lower (P = .002), and trunk fat mass (P = .032) and body fat percent (P < .001) were greater in breastfed infants than in formula-fed infants at 6 months of age. After adjustment for covariates, total fat-free mass was significantly lower (β = -372 g, [SE = 125, P = .003]), and body fat percent was significantly greater (β = 3.30, [SE = 0.91, P < .001]) in breastfed infants than in formula-fed infants. No other significant associations were observed. These findings support those of previous studies reporting greater fat-free mass in formula-fed infants during the first 6 months of life. Additional research is warranted to explore whether differences in infant body composition by mode of feeding persist throughout the life course and to assess causality.
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