Assay for advanced glycation end products generating intracellular oxidative stress through binding to its receptor

Toshiro Kobori1, Deepak Ganesh1, Miyuki Kumano-Kuramochi2

  • 1Food Research Institute, National Food and Agriculture Research Organization, 2-1-12 Kan-nondai, Tsukuba, 305-8642, Japan; Graduate School of Life and Environmental Sciences, University of Tsukuba, 1-1-1 Tennodai, Tsukuba, Ibaraki, 305-8577, Japan.

Analytical Biochemistry
|November 13, 2020
PubMed