Assessment of the Nutritional Status, Diet and Intestinal Parasites in Hosted Saharawi Children

Mónica Gozalbo1, Marisa Guillen2, Silvia Taroncher-Ferrer3

  • 1Area of Nutrition and Bromatology, Department of Preventive Medicine and Public Health, Food Sciences, Toxicology and Forensic Medicine, University of Valencia, 46100 Burjassot, Spain.

Insights

Saharawi children hosted in Spain show high rates of malnutrition and parasitic infections, indicating precarious living conditions in refugee camps. Interventions focusing on nutrition, hygiene, and education are crucial for their health.

Area of Science:

  • Pediatrics
  • Public Health
  • Tropical Medicine

Background:

  • Spanish humanitarian efforts host Saharawi children from Tindouf refugee camps.
  • These children face significant health challenges due to poor living conditions, including inadequate food, water, hygiene, and healthcare.

Purpose of the Study:

  • To analyze anthropometric, nutritional, and parasitological data of Saharawi children.
  • To assess biochemical alterations, lactose malabsorption, and celiac disease risk in this population.

Main Methods:

  • Study included 38 Saharawi children (10-13 years old) hosted in Valencia.
  • Data collected included anthropometric measurements, nutritional status, parasitological examination, and biochemical tests.

Main Results:

  • Malnutrition and multiparasitism were highly prevalent among the children.
  • Biochemical alterations, lactose malabsorption, and potential celiac disease were identified, complicating nutritional recovery.

Conclusions:

  • Living conditions in Saharawi refugee camps remain precarious, impacting children's health.
  • Sustainable feeding alternatives, improved hygiene, and targeted education for parents and children are recommended.

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