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Updated: Nov 28, 2025

Free Radicals in Chemical Biology: from Chemical Behavior to Biomarker Development
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A Revisit to the Formation and Mitigation of 3-Chloropropane-1,2-Diol in Palm Oil Production

Farrah Aida Arris1,2, Vincent Tiang Soon Thai1,2, Wan Nabilah Manan1,2

  • 1Research Center for Sustainable Process Technology (CESPRO), Faculty of Engineering and Built Environment, Universiti Kebangsaan Malaysia, Bangi, Selangor 43600, Malaysia.

Foods (Basel, Switzerland)
|December 2, 2020
PubMed

Keywords:
3-MCPD mitigation3-chloropropane-1,2-diol (3-MCPD) measurementpalm oilrefined bleached deodorized (RBD) palm oil

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