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The Biology Behind Eating Disorders.

Pamela Reynolds

    IEEE Pulse
    |December 14, 2020
    PubMed
    Summary

    Anorexia nervosa was often seen as an emotional disorder driven by cultural pressures and family issues. This perspective suggested teenage girls refused food due to societal ideals and body image concerns.

    Area of Science:

    • Psychiatry
    • Psychology
    • Sociology

    Background:

    • Historically, anorexia nervosa was popularly understood as an emotional disorder.
    • This narrative linked the condition to cultural pressures and dysfunctional family dynamics.
    • Teenage girls were perceived as refusing food due to societal ideals and body image concerns.

    Purpose of the Study:

    • To examine the prevailing narrative surrounding anorexia nervosa.
    • To explore the cultural and familial factors commonly associated with the disorder.

    Main Methods:

    • Analysis of the popular and clinical discourse on anorexia nervosa.
    • Review of societal influences, including fashion media, on perceptions of the disorder.

    Main Results:

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    • The dominant narrative attributed anorexia nervosa to cultural pressures and family issues.
    • Societal emphasis on thinness, particularly in fashion, contributed to this perception.
    • Clinicians often viewed the disorder as a consequence of a "too thin" culture.

    Conclusions:

    • The popular understanding of anorexia nervosa has been heavily influenced by cultural narratives.
    • Societal ideals regarding body weight and appearance play a significant role in the perception of this eating disorder.