Synergistic Microgel-Reinforced Hydrogels as High-Performance Lubricants

Jing Hu1, Efren Andablo-Reyes1, Siavash Soltanahmadi1

  • 1Food Colloids and Bioprocessing Group, School of Food Science and Nutrition, University of Leeds, Leeds LS2 9JT, U.K.

ACS Macro Letters
|December 21, 2020
PubMed
Abstract

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