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Brewing rich 2-phenylethanol beer from cassava and its producing metabolisms in yeast

Can Li1,2, Geyu Dong1,2, Meng Bian1

  • 1School of Bioengineering, Qilu University of Technology, Jinan, China.

Journal of the Science of Food and Agriculture
|December 22, 2020
PubMed
Abstract

Keywords:
2-phenylethanolEhrlich pathwaybeercassavaqPCR

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