Integrated Crop-Livestock Systems for Nitrogen Management: A Multi-Scale Spatial Analysis

The size and productivity of the livestock operations have increased over the past several decades, serving the needs of the growing human population. This growth however has come at the expense of broken connection between croplands and livestock operations. As a result, there is a huge disconnect between the nutrient needs of croplands and the availability of nutrients from livestock operations, leading to a range of environmental and public health issues. This study develops a theoretical framework for multi-scale spatial analysis of integrated crop-livestock systems. Using New Mexico, USA as a case study, we quantify the amount of nitrogen produced by dairy farms in the state and examine if the available nitrogen can be assimilated by the croplands and grasslands across spatial scales. The farm-level assessment identifies that all the farms under study do not have adequate onsite croplands to assimilate the nitrogen produced therein. The successive assessments at county and watershed levels suggest that the among-farm integration across operations could be an effective mechanism to assimilate the excess nitrogen. Our study hints towards the multi-spatial characteristic of the problem that can be pivotal in designing successful policy instruments.