Citrus peel flavonoid nobiletin alleviates lipopolysaccharide-induced inflammation by activating

Xue Rong1, Jie Xu1, Yang Jiang1

  • 1Key Laboratory of Food Processing Technology and Quality Control of Shandong Higher Education Institutes, College of Food Science and Engineering, Shandong Agricultural University, Taian 271018, China. lifeng0605@163.com dpli73@sdau.edu.cn.

Food & Function
|January 13, 2021
PubMed