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Serum carotenoids and Pediatric Metabolic Index predict insulin sensitivity in Mexican American children
Srinivas Mummidi1, Vidya S Farook2, Lavanya Reddivari3
1South Texas Diabetes and Obesity Institute, Department of Human Genetics, School of Medicine, University of Texas Rio Grande Valley, Edinburg, TX, USA. srinivas.mummidi@utrgv.edu.
Insights
Serum carotenoids like lycopene and beta-cryptoxanthin are highly heritable and linked to cardiometabolic health in children. Alpha- and beta-carotenoids show the strongest impact on insulin sensitivity.
Area of Science:
- Nutritional Biochemistry
- Human Genetics
- Pediatric Endocrinology
Background:
- High carotenoid intake is linked to reduced cardiometabolic risk traits (CMTs).
- Previous research in Mexican American (MA) children indicated genetic influences on serum carotenoids and CMTs.
- A Pediatric Metabolic Index (PMI) was previously developed to identify children at risk for cardiometabolic diseases.
Purpose of the Study:
- To quantify serum lycopene and beta-cryptoxanthin concentrations in MA children.
- To determine the heritability and correlations of these carotenoids with CMTs.
- To investigate the interactions of carotenoids and PMI on insulin sensitivity using response surface methodology (RSM).
Main Methods:
- Ultra-performance liquid chromatography-photodiode array was used to measure serum carotenoid concentrations.
- Heritability and phenotypic correlations with CMTs (obesity measures, lipids, glucose) were calculated.
- Response surface methodology (RSM) analyzed interactions between carotenoids, PMI, and Matsuda insulin sensitivity index (ISI).
Main Results:
- Serum lycopene and beta-cryptoxanthin were highly heritable (h²=0.98 and h²=0.58, respectively).
- Beta-cryptoxanthin showed significant negative correlations with BMI, waist circumference, triglycerides, fat mass, and fasting glucose, and a positive correlation with HDL cholesterol.
- Lycopene showed weaker correlations with fasting glucose and HDL cholesterol. Alpha- and beta-carotenoids, not beta-cryptoxanthin or lycopene, maximally impacted ISI.
Conclusions:
- Serum carotenoid concentrations are strongly influenced by additive genetic factors in MA children.
- Beta-cryptoxanthin demonstrates a protective association with multiple CMTs.
- Different carotenoids may have distinct roles in metabolic health and susceptibility to CMTs in children.
Abstract:
High concentrations of carotenoids are protective against cardiometabolic risk traits (CMTs) in adults and children. We recently showed in non-diabetic Mexican American (MA) children that serum α-carotene and β-carotene are inversely correlated with obesity measures and triglycerides and positively with HDL cholesterol and that they were under strong genetic influences. Additionally, we previously described a Pediatric Metabolic Index (PMI) that helps in the identification of children who are at risk for cardiometabolic diseases. Here, we quantified serum lycopene and β-cryptoxanthin concentrations in approximately 580 children from MA families using an ultraperformance liquid chromatography-photodiode array and determined their heritabilities and correlations with CMTs. Using response surface methodology (RSM), we determined two-way interactions of carotenoids and PMI on Matsuda insulin sensitivity index (ISI). The concentrations of lycopene and β-cryptoxanthin were highly heritable [h2 = 0.98, P = 7 × 10-18 and h2 = 0.58, P = 1 × 10-7]. We found significant (P ≤ 0.05) negative phenotypic correlations between β-cryptoxanthin and five CMTs: body mass index (- 0.22), waist circumference (- 0.25), triglycerides (- 0.18), fat mass (- 0.23), fasting glucose (- 0.09), and positive correlations with HDL cholesterol (0.29). In contrast, lycopene only showed a significant negative correlation with fasting glucose (- 0.08) and a positive correlation with HDL cholesterol (0.18). Importantly, we found that common genetic influences significantly contributed to the observed phenotypic correlations. RSM showed that increased serum concentrations of α- and β-carotenoids rather than that of β-cryptoxanthin or lycopene had maximal effects on ISI. In summary, our findings suggest that the serum carotenoids are under strong additive genetic influences and may have differential effects on susceptibility to CMTs in children.
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