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Functionalized silver nanoparticles as colorimetric probes for sensing tricyclazole
Yen-Chang Su1, Ai-Yu Lin1, Cho-Chun Hu1
1Department of Applied Science, National Taitung University, Taitung, Taiwan.
Food Chemistry
|January 20, 2021
Summary
A new colorimetric assay uses fluorescein-functionalized silver nanoparticles (F-AgNPs) to detect tricyclazole. This method offers high sensitivity and selectivity for monitoring tricyclazole in rice samples.
Area of Science:
- Analytical Chemistry
- Nanotechnology
- Agricultural Science
Background:
- Tricyclazole is a widely used fungicide in agriculture.
- Accurate detection methods are crucial for monitoring its residue levels.
- Existing methods may lack sensitivity, selectivity, or require complex instrumentation.
Purpose of the Study:
- To develop a highly selective and sensitive colorimetric assay for tricyclazole detection.
- To utilize fluorescein-functionalized silver nanoparticles (F-AgNPs) as sensing probes.
- To validate the assay for quantifying tricyclazole in real-world samples, such as rice.
Main Methods:
- A colorimetric assay was designed using F-AgNPs as probes.
- The interaction between tricyclazole and F-AgNPs was studied, leading to aggregation and color change.
- Spectrophotometric measurements at 394 nm were used to quantify tricyclazole concentration.
- The assay's performance was evaluated for linearity, detection limit, and selectivity.
Main Results:
- A distinct color change from yellow to gray was observed upon tricyclazole addition.
- A significant decrease in absorbance at 394 nm correlated with tricyclazole concentration.
- An excellent linear calibration curve (R² = 0.9994) was obtained for tricyclazole concentrations from 0.06 to 1.0 ppm.
- A low detection limit of 0.051 ppm was achieved, demonstrating high sensitivity.
Conclusions:
- The developed colorimetric assay provides a sensitive and selective method for tricyclazole detection.
- The assay demonstrated good performance with satisfactory recoveries in rice samples.
- This F-AgNP-based method is suitable for the practical monitoring of tricyclazole residues in agricultural products.

