A new type of bilayer dural substitute candidate made up of modified chitin and bacterial cellulose

Wenjing Deng1, Yongxin Tan1, Muhammad Shahid Riaz Rajoka1

  • 1Department of Food Science and Engineering, College of Chemistry and Chemical Engineering, Shenzhen University, Shenzhen, Guangdong, People's Republic of China.

Carbohydrate Polymers
|January 23, 2021
PubMed