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Do children with overweight respond faster to food-related words?
Josefina Tárrega1, Manuel Perea2, Luis Miguel Rojo-Bofill3
1Universitat de València, Valencia, Spain.
Insights
Children with overweight show faster recognition of food words, indicating cognitive biases that may contribute to obesity. Understanding these attention patterns is key for developing effective childhood weight management interventions.
Area of Science:
- Cognitive Psychology
- Developmental Psychology
- Pediatric Health
Background:
- Childhood overweight is a significant risk factor for adult obesity, impacting physical and psychological health.
- Understanding the cognitive and emotional processes underlying overweight is crucial for effective intervention strategies.
Purpose of the Study:
- To investigate if children with overweight exhibit faster word recognition for food-related stimuli compared to non-food stimuli.
- To explore the role of cognitive biases in maintaining overweight in children.
Main Methods:
- A lexical decision task was employed with 24 children diagnosed with exogenous overweight and 24 healthy-weight controls.
- Stimuli included positively and negatively valenced food-related and non-food-related words, matched for psycholinguistic variables.
Main Results:
- Children with overweight responded significantly faster to food-related words than non-food-related words.
- Healthy-weight children showed similar response times to both food and non-food positive words.
- Both groups responded faster to positive words than negative words.
Conclusions:
- Cognitive processes, specifically heightened attention to food cues, play a role in childhood overweight.
- Findings suggest that emotional valence also influences word processing in children.
- These insights can inform the development of targeted interventions for pediatric overweight and obesity.
Abstract:
Overweight in childhood is a risk factor in developing obesity as an adult, thus having severe consequences on the individuals' physical health and psychological well-being. Therefore, studying the cognitive and emotional processes that sustain overweight is essential not only at a theoretical level but also to develop effective interventions. In the present experiment, we examined whether children with overweight respond faster to food-related than non-food-related words in a word recognition task: lexical decision. The participants were 24 children diagnosed with exogenous overweight and 24 children with a healthy weight. The stimulus list included positively valenced food-related words and positively valenced non-food-related words matched in a number of psycholinguistic variables-we also included negatively valenced non-food words. While children with a healthy weight showed similar response times to positively valenced food-related and non-food-related words, children with overweight showed much faster response times to food-related words than to non-food-related words. Furthermore, both children with overweight and children with a healthy weight responded faster to positive than to negative words. These findings suggest a complex interplay of cognitive and emotional factors during word processing that can be used to implement more effective treatments for childhood overweight.
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