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Effect of qualitative and quantitative nutritional plan on gene expression in obese patients in secondary prevention

Renata Alves da Silva1, Ângela Cristina Bersch-Ferreira2, Marcella Omena Gehringer3

  • 1Department of Clinical Nutrition, Instituto Dante Pazzanese de Cardiologia, 04012-090, São Paulo, SP, Brazil.

Clinical Nutrition ESPEN
|January 25, 2021
PubMed
Abstract

Keywords:
Cardiovascular diseaseDietGene expressionInflammatory biomarkersObesitymRNA

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