Improved salt tolerance of Chenopodium quinoa Willd. contributed by Pseudomonas sp. strain M30-35

Deyu Cai1,2,3, Ying Xu2, Fei Zhao1

  • 1Key Laboratory of Biotechnology and Bioengineering of State Ethnic Affairs Commission, Biomedical Research Center, Northwest Minzu University, Lanzhou, China.

Peerj
|February 1, 2021
PubMed
Abstract