Development and validation of a questionnaire measuring knowledge, attitudes, and practices (KAP) to healthy eating

Panchali Moitra1, Preeti Verma2, Jagmeet Madan1

  • 1Department of Food, Nutrition & Dietetics, 210967Sir Vithaldas Thackersey College of Home Science (Autonomous), Shreemati Nathibai Damodar Thackersey Women's University, Mumbai, India.

Nutrition and Health
|February 1, 2021
PubMed
Abstract

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