Occurrence of common plastic additives and contaminants in mussel samples: Validation of analytical method based on

R Cañadas1, E Garrido Gamarro2, R M Garcinuño Martínez1

  • 1Departamento de Ciencias Analíticas, Facultad de Ciencias, Universidad Nacional de Educación a Distancia (UNED), Paseo Senda del Rey n° 9, 28040 Madrid, Spain.

Food Chemistry
|February 6, 2021
PubMed

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