Induction of the Stringent Response Underlies the Antimicrobial Action of Aliphatic Isothiocyanates

Dariusz Nowicki1, Klaudyna Krause1, Patrycja Szamborska1

  • 1Department of Bacterial Molecular Genetics, Faculty of Biology, University of Gdańsk, Gdańsk, Poland.

Frontiers in Microbiology
|February 15, 2021
PubMed

Insights

Plant-derived isothiocyanates (ITCs) show potent antibacterial effects against E. coli by inducing stringent response and amino acid starvation. Synergistic ITC combinations enhance this effect and inhibit toxin production, offering new therapeutic strategies.

Area of Science:

  • Microbiology
  • Pharmacology
  • Plant Science

Background:

  • Antibiotic resistance poses a significant public health threat, necessitating novel therapeutic strategies.
  • Enterohemorrhagic Escherichia coli (EHEC) infections are challenging due to potential toxin induction by antibiotics.
  • Isothiocyanates (ITCs), secondary metabolites from Brassicaceae plants, show promise as antibacterial agents.

Purpose of the Study:

  • To investigate the synergistic antibacterial effects of various aliphatic isothiocyanates (ITCs) against E. coli.
  • To elucidate the mechanism of ITC-induced bacterial response, focusing on stringent response and amino acid starvation.
  • To evaluate the potential of ITCs in inhibiting prophage induction and toxin production in EHEC.

Main Methods:

  • Testing a panel of aliphatic ITCs, including sulforaphane, iberin, iberverin, alyssin, erucin, sulforaphen, erysolin, and cheirolin, individually and in combination against E. coli.
  • Analyzing the induction of stringent response and accumulation of guanosine polyphosphates (ppGpp/pGpp) via RelA protein.
  • Investigating the effect of excess amino acids, particularly glycine, on ITC antimicrobial activity.
  • Assessing the impact of ITCs on prophage induction and toxin production in EHEC strains.

Main Results:

  • All tested ITCs demonstrated significant individual antimicrobial effects against E. coli, mediated by stringent response induction and amino acid starvation.
  • Excess glycine reversed the antimicrobial effects of ITCs, indicating its crucial role in the mechanism.
  • Synergistic combinations of iberin, iberverin, and alyssin showed enhanced antibacterial activity, reducing the minimum inhibitory concentration (MIC) four- to eightfold.
  • ITCs effectively inhibited prophage induction and toxin production in EHEC strains, in addition to inhibiting bacterial growth.

Conclusions:

  • Aliphatic ITCs, particularly in synergistic combinations, exhibit potent antimicrobial activity against E. coli through stringent response induction.
  • The mechanism involves amino acid starvation, with glycine playing a key role.
  • ITCs offer a dual therapeutic advantage by inhibiting bacterial growth and suppressing toxin production, presenting a promising avenue for combating antibiotic resistance and EHEC infections.

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