Soil Microbial Composition and phoD Gene Abundance Are Sensitive to Phosphorus Level in a Long-Term Wheat-Maize Crop

Ming Lang1,2, Wenxin Zou1,2, Xiuxiu Chen3

  • 1College of Resources and Environment, Academy of Agricultural Sciences, Southwest University, Chongqing, China.

Frontiers in Microbiology
|February 15, 2021
PubMed