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Chromatographic Fingerprinting by Template Matching for Data Collected by Comprehensive Two-Dimensional Gas Chromatography
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Comprehensive two-dimensional gas chromatography as a boosting technology in food-omic investigations

Federico Stilo1, Carlo Bicchi1, Stephen E Reichenbach2,3

  • 1Dipartimento di Scienza e Tecnologia del Farmaco, Università degli Studi di Torino, Torino, Italy.

Journal of Separation Science
|February 15, 2021
PubMed

Keywords:
comprehensive two-dimensional gas chromatographyfood metabolomicsfood safetynutrimetabolomicssensomics

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