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Editorial: Achieving Nutritional Security and Food Safety Through Genomics-Based Breeding of Crops

Reyazul Rouf Mir1, Ajay Kumar2, Manish K Pandey3

  • 1Division of Genetics and Plant Breeding, Faculty of Agriculture, Sher-e-Kashmir University of Agricultural Sciences and Technology, Srinagar, India.

Frontiers in Nutrition
|February 22, 2021
PubMed
Abstract

No abstract available in PubMed .

Keywords:
QTLsfood safetygenesgenomicsmolecular breedingnutritionvarieties

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