Related Experiment Video
Updated: Nov 16, 2025

A Zebrafish Model of Diabetes Mellitus and Metabolic Memory
Published on: February 28, 2013
Diabetes duration and glycaemic control as predictors of cardiovascular disease and mortality
Fu-Rong Li1, Hai-Lian Yang1, Rui Zhou1
1Department of Epidemiology, School of Public Health (Guangdong Provincial Key Laboratory of Tropical Disease Research), Southern Medical University, Guangzhou, China.
Insights
Longer diabetes duration and poor glycemic control increase cardiovascular disease (CVD) risk. Including these factors improves CVD risk prediction in diabetic patients.
Area of Science:
- Endocrinology
- Cardiology
- Epidemiology
Background:
- Diabetes mellitus is a major risk factor for cardiovascular disease (CVD).
- Established CVD risk factors do not fully capture the increased risk associated with diabetes.
- Glycaemic control, measured by HbA1c, is a key factor in diabetes management.
Purpose of the Study:
- To evaluate the association between diabetes duration and glycaemic control with CVD and mortality risks.
- To determine if these diabetes-specific factors improve existing CVD risk prediction models.
Main Methods:
- Analysis of UK Biobank data from 435,679 participants without baseline CVD.
- Cox proportional hazards models were used, adjusting for established CVD risk factors.
- Predictive utility was assessed using C-index and net reclassification improvement (NRI).
Main Results:
- Longer diabetes duration and poorer glycaemic control were significantly associated with increased CVD risk.
- Participants with diabetes duration ≥15 years and HbA1c ≥64 mmol/mol had the highest CVD risk (HR 3.12).
- Adding diabetes duration and glycaemic control to risk models significantly improved CVD prediction (C-index change +0.0254, NRI 0.0992).
Conclusions:
- Both prolonged diabetes duration and suboptimal glycaemic control elevate CVD and mortality risks.
- Diabetes duration and glycaemic control are crucial factors for comprehensive CVD risk assessment in diabetic individuals.
Aims:
To assess the associations of diabetes duration and glycaemic control (defined by plasma glycated haemoglobin [HbA1c] level) with the risks of cardiovascular disease (CVD) and all-cause mortality and to determine whether the addition of either or both to the established CVD risk factors can improve predictions.
Materials And Methods:
A total of 435 679 participants from the UK Biobank without CVD at baseline were included. Cox models adjusting for classic risk factors (sociodemographic and anthropometric characteristics, lipid profiles and medication use) were used, and predictive utility was determined by the C-index and net reclassification improvement (NRI).
Results:
Compared with participants without diabetes, participants with longer diabetes durations and poorer glycaemic control had a higher risk of fatal/nonfatal CVD. Among participants with diabetes, the fully-adjusted hazard ratios (HRs) for diabetes durations of 5 to <10 years, 10 to <15 years and ≥15 years were 1.15 (95% confidence interval [CI] 0.99, 1.34), 1.50 (95% CI 1.26, 1.79) and 2.22 (95% CI 1.90, 2.58; P-trend <0.01), respectively, compared with participants with diabetes durations <5 years. In addition, those with the longest disease duration (≥15 years) and poorer glycaemic control (HbA1c ≥64 mmol/mol [8%]) had the highest risk of fatal/nonfatal CVD (HR 3.12, 95% CI 2.52, 3.86). Among participants with diabetes, the addition of both diabetes duration and glycaemic control levels significantly improved both the C-index (change in C-index +0.0254; 95% CI 0.0111, 0.0398) and the overall NRI for fatal/nonfatal CVD (0.0992; 95% CI 0.0085, 0.1755) beyond the use of the classic risk factors.
Conclusions:
Both longer diabetes duration and poorer glycaemic control were associated with elevated risks of CVD and mortality. Clinicians should consider not only glycaemic control but also diabetes duration in CVD risk assessments for participants with diabetes.
More Related Videos
07:22Glycemic Impact on Knee Osteoarthritis Symptoms on Physical, Radiographic, and Inflammatory Markers among Individuals Aged 50 and Over with Diabetes
Published on: March 7, 2025
04:36Author Spotlight: Understanding Retinal Vessel Resilience and Disease Progression
Published on: January 12, 2024
Related Concept Videos
Diabetes Mellitus: Type 2 and Gestational
Diabetes: Symptoms, Diagnosis, and Complications
Diabetes Mellitus: Overview and Type I Subtype
Type 1 diabetes is an autoimmune disease in which the immune system mistakenly attacks and destroys the insulin-producing beta cells in the pancreas. As a result, the body is unable to produce sufficient insulin, and individuals with...
Diabetes: Management and Pharmacotherapy
Insulin remains the cornerstone of treatment for most patients with type 1 and many...
Carbohydrate Metabolism
Starch accounts for approximately 60% of the carbohydrates consumed by humans. Since amylase enzymes cannot function in the stomach's acidic environment, starch can only be digested in the mouth and small intestine. Simple sugars are found naturally in milk and fruits in...
Coronary Artery Disease I: Introduction