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Kaempferol Reverses Aerobic Glycolysis via miR-339-5p-Mediated PKM Alternative Splicing in Colon Cancer Cells
Haili Wu1,2, Mimi Cui3, Chenglu Li1
1College of Life Science, Shanxi University, Taiyuan 030006, China.
Abstract:
Colon cancer is an aggressive malignancy with very limited therapeutic approaches. The available therapeutic agents for colon cancer show strong adverse effects and poor effectiveness, indicating the urgent need to identify new therapeutic drugs for this malignancy. Kaempferol, a flavonoid found in a variety of natural foods, exhibits significant inhibitory effects on colon cancer. Here, it was found that kaempferol inhibited the proliferation of human colon cancer cells HCT116 and DLD1 in a dose-dependent manner, and the IC50 values were 63.0 ± 12.9 and 98.3 ± 15.9 μM, respectively. Also, kaempferol treatment delayed G1 phase progression of cell cycle and induced apoptosis. Aerobic glycolysis is the major energy source for various tumor growths, including colon cancer. Indeed, kaempferol treatment impaired glucose consumption, which subsequently led to reduced lactic acid accumulation and ATP production. Mechanistically, kaempferol promoted the expression of miR-339-5p. Further studies identified hnRNPA1 and PTBP1 as two direct targets of miR-339-5p. By directly targeting hnRNPA1 and PTBP1, miR-339-5p reduced the expression of M2-type pyruvate kinase (PKM2) but induced that of PKM1. In conclusion, these data demonstrate that by modulating miR-339-5p-hnRNPA1/PTBP1-PKM2 axis, kaempferol inhibits glycolysis and colon cancer growth, which reveals a new explanation for the molecular mechanism underlying kaempferol anti-tumor.
Insights
Kaempferol, a natural flavonoid, effectively inhibits colon cancer growth by targeting the miR-339-5p pathway. This compound reduces cancer cell proliferation and impairs glycolysis, offering a promising new therapeutic avenue for colon cancer.
Area of Science:
- Oncology
- Molecular Biology
- Biochemistry
Background:
- Colon cancer presents limited therapeutic options with significant adverse effects.
- There is an urgent need for novel, effective colon cancer drugs.
- Kaempferol, a natural flavonoid, shows potential anti-cancer properties.
Purpose of the Study:
- To investigate the anti-cancer effects of kaempferol on human colon cancer cells.
- To elucidate the molecular mechanisms underlying kaempferol's anti-tumor activity.
- To explore kaempferol's impact on cellular metabolism and key regulatory pathways.
Main Methods:
- Cell proliferation assays (IC50 determination) on HCT116 and DLD1 cells.
- Cell cycle analysis and apoptosis induction studies.
- Assessment of glucose consumption, lactic acid, and ATP production.
- Analysis of miR-339-5p expression and its targets (hnRNPA1, PTBP1).
- Investigation of pyruvate kinase isoforms (PKM2 and PKM1) regulation.
Main Results:
- Kaempferol inhibited colon cancer cell proliferation in a dose-dependent manner.
- Kaempferol treatment induced cell cycle arrest at G1 phase and promoted apoptosis.
- Kaempferol impaired aerobic glycolysis by reducing glucose uptake and ATP production.
- Kaempferol upregulated miR-339-5p, targeting hnRNPA1 and PTBP1.
- This modulation led to decreased PKM2 and increased PKM1 expression.
Conclusions:
- Kaempferol exhibits significant anti-proliferative and anti-glycolytic effects on colon cancer cells.
- The anti-tumor activity of kaempferol is mediated through the miR-339-5p/hnRNPA1/PTBP1/PKM axis.
- Kaempferol represents a potential therapeutic agent for colon cancer, offering a new mechanistic understanding.
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