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Updated: Nov 14, 2025

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Light-Controlled Fermentations for Microbial Chemical and Protein Production
Published on: March 22, 2022
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Expanding horizons of biosciences by light-control
Mikio Kataoka1, Takashi Nagata2,3
1Graduate School of Materials Science, Nara Institute of Science and Technology, Ikoma, Nara 630-0192, Japan.
Biophysics and Physicobiology
|March 12, 2021
Abstract
No abstract available in PubMed .

