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The primary structure of the histone H2A(2) type from wheat germ. A core histone type with both, N-terminal and
J de Andrade Rodrigues1, W F Brandt, C Von Holt
1Department of Biochemistry, University of Cape Town, Rondebosch, South Africa.
European Journal of Biochemistry
|May 2, 1988
Abstract:
The histone H2A(2) type from wheat germ comprises at least two highly homologous isohistones with 151 amino acid residues. Microheterogeneity occurs mainly at the N-terminal and C-terminal regions. These isohistones have both N-terminal (7 amino acid residues) and C-terminal (15 amino acid residues) extensions relative to calf thymus histone H2A.