Epigenetic Variability Among Saffron Crocus (Crocus sativus L.) Accessions Characterized by Different Phenotypes

Matteo Busconi1, Elisabeth Wischnitzki2, Marcello Del Corvo1

  • 1Faculty of Agriculture, Food and Environmental Sciences, Research Centre BioDNA, Università Cattolica del Sacro Cuore, Piacenza, Italy.

Summary

This study reveals significant epigenetic and genetic variability in saffron crocus accessions. These variations, particularly in genes controlling flowering and pigment production, explain differences in saffron phenotypes and suggest geographic selection signatures.

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