Atherosclerosis III: Management
Lipid Catabolism
Structure of Lipids
Lipid-derived Compounds in the Human Body
Inflammation
Lipids: Dietary Sources and Requirements
You might also read
Articles linked to this work by shared authors, journal, and citation graph.
Updated: Nov 11, 2025

Using En Face Immunofluorescence Staining to Observe Vascular Endothelial Cells Directly
Published on: August 20, 2019
Rie Tsutsumi1, Yuki Yamasaki1, Jiro Takeo2
1Department of Nutrition and Metabolism, Institute of Biomedical Sciences, Tokushima University Graduate School, Tokushima, Japan.
Fish oil long-chain monounsaturated fatty acids (LCMUFAs) improve endothelial function and reduce cardiovascular disease risk factors. These fatty acids positively impact gut microbiota, promoting beneficial bacteria and short-chain fatty acid production.
Area of Science:
Background:
Purpose of the Study:
Main Methods:
Main Results:
Conclusions: