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Updated: Nov 10, 2025

Taste Exam: A Brief and Validated Test
Published on: August 17, 2018
Creating psychometric scales for perceptual assessment of fruit juices' refreshing and thickness attributes
Ana M Arboleda1, Christian Arroyo1, Julio Cesar Alonso1
1Facultad de Ciencias Administrativas y Económicas, Universidad Icesi, Colombia.
Abstract:
Persons look for beverages to satisfy thirst (refresh) and feel fulfilled (thick). However, refreshing and thickness are concepts that lack a measurement instrument that captures an accurate judgment of consumers' perceptions. This research aims to propose a tool to assess consumers' refreshing and thickness expectations of fruit juices. Items were developed through a two-stage qualitative-exploratory study, followed by a quantitative study describing the scale's composition using an Item Response Theory approach. Hence, we suggest a set of items to consider when measuring both concepts from a perception task. Moreover, results show that thickness and refreshing are distinct and independent ideas. We provide a theoretical contribution defining each construct and recognizing the attributes that best describe refreshing and thickness for five different fruit juices. Our methodological contribution is creating a scale for each of the concepts. Practically, developing a thickness and refreshing scale is useful for product developers and marketers who expect to satisfy consumers' needs for soft drinks.
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