Jove
Visualize
Contact Us
JoVE
x logofacebook logolinkedin logoyoutube logo
ABOUT JoVE
OverviewLeadershipBlogJoVE Help Center
AUTHORS
Publishing ProcessEditorial BoardScope & PoliciesPeer ReviewFAQSubmit
LIBRARIANS
TestimonialsSubscriptionsAccessResourcesLibrary Advisory BoardFAQ
RESEARCH
JoVE JournalMethods CollectionsJoVE Encyclopedia of ExperimentsArchive
EDUCATION
JoVE CoreJoVE BusinessJoVE Science EducationJoVE Lab ManualFaculty Resource CenterFaculty Site
Terms & Conditions of Use
Privacy Policy
Policies

Related Concept Videos

Fungal Group Zygomycota01:29

Fungal Group Zygomycota

473
Zygomycota, previously classified as a distinct fungal group, are primarily terrestrial, saprophytic molds that play a crucial role as decomposers. Recent phylogenetic studies have revealed that these fungi are now divided into two major clades — Mucoromycota, which includes many symbiotic species, and Zoopagomycota, which primarily consists of parasitic and pathogenic fungi. These groups exhibit distinct ecological roles and reproductive strategies while sharing key structural and...
473

You might also read

Related Articles

Articles linked to this work by shared authors, journal, and citation graph.

Sort by
Same author

Genetic Diversity Analysis of <i>Anisogramma anomala</i> in the Pacific Northwest and New Jersey.

Plant disease·2024
Same author

Combating an Invasive Boxwood Pathogen - <i>Calonectria pseudonaviculata</i> - in the United States by Shifting Production to Less-Susceptible Cultivars.

Plant disease·2022
Same author

Diagnostic and Historical Surveys of Sweet Cherry (<i>Prunus avium</i>) Virus and Virus-Like Diseases in Oregon.

Plant disease·2022
Same author

Management of Grape Powdery Mildew with an Intelligent Sprayer and Sulfur.

Plant disease·2022
Same author

Occurrence of Mummy Berry Associated with Huckleberry (<i>Vaccinium membranaceum</i>) Caused by <i>Monilinia</i> spp. in Oregon.

Plant disease·2021
Same author

Fungi Associated with and Influence of Moisture on Development of Kernel Mold of Hazelnut.

Plant disease·2019

Related Experiment Video

Updated: Nov 10, 2025

Quantification of Fungal Colonization, Sporogenesis, and Production of Mycotoxins Using Kernel Bioassays
10:01

Quantification of Fungal Colonization, Sporogenesis, and Production of Mycotoxins Using Kernel Bioassays

Published on: April 23, 2012

18.4K

Progression of Kernel Mold on Hazelnut.

Jay W Pscheidt1, Stephanie Heckert1

  • 1Department of Botany & Plant Pathology, Oregon State University, Corvallis, OR 97331.

Plant Disease
|April 5, 2021
PubMed
Summary

Hazelnut kernel mold increases significantly after harvest, especially when nuts remain on the ground. Early detection of hazelnut mold is key to predicting overall disease severity.

Area of Science:

  • Plant Pathology
  • Mycology
  • Horticulture

Background:

  • Hazelnut kernel mold is a persistent issue in Pacific Northwest hazelnut production.
  • Fungal infections impact hazelnut quality and yield.

Purpose of the Study:

  • To investigate the development of hazelnut kernel mold over time.
  • To explore potential correlations between kernel mold and rainfall.
  • To assess disease progress models for hazelnut production.

Main Methods:

  • Two susceptible breeding selections and two commercial hazelnut cultivars were monitored.
  • Nuts were collected from orchard soil after natural fall.
  • Kernel mold incidence was evaluated, and disease progress was modeled using linear and exponential approaches.
Keywords:
Corylus avellanafilberthazelnutkernel mold

More Related Videos

A Contrast of Three Inoculation Techniques used to Determine the Race of Unknown Fusarium oxysporum f.sp. niveum Isolates
11:48

A Contrast of Three Inoculation Techniques used to Determine the Race of Unknown Fusarium oxysporum f.sp. niveum Isolates

Published on: October 28, 2021

3.5K
Inhibition of Aspergillus flavus Growth and Aflatoxin Production in Transgenic Maize Expressing the &#945;-amylase Inhibitor from Lablab purpureus L.
09:21

Inhibition of Aspergillus flavus Growth and Aflatoxin Production in Transgenic Maize Expressing the α-amylase Inhibitor from Lablab purpureus L.

Published on: February 15, 2019

10.8K

Related Experiment Videos

Last Updated: Nov 10, 2025

Quantification of Fungal Colonization, Sporogenesis, and Production of Mycotoxins Using Kernel Bioassays
10:01

Quantification of Fungal Colonization, Sporogenesis, and Production of Mycotoxins Using Kernel Bioassays

Published on: April 23, 2012

18.4K
A Contrast of Three Inoculation Techniques used to Determine the Race of Unknown Fusarium oxysporum f.sp. niveum Isolates
11:48

A Contrast of Three Inoculation Techniques used to Determine the Race of Unknown Fusarium oxysporum f.sp. niveum Isolates

Published on: October 28, 2021

3.5K
Inhibition of Aspergillus flavus Growth and Aflatoxin Production in Transgenic Maize Expressing the &#945;-amylase Inhibitor from Lablab purpureus L.
09:21

Inhibition of Aspergillus flavus Growth and Aflatoxin Production in Transgenic Maize Expressing the α-amylase Inhibitor from Lablab purpureus L.

Published on: February 15, 2019

10.8K

Main Results:

  • Kernel mold progressed slowly during nut fall but accelerated post-harvest.
  • Exponential models better described disease progress than linear models for most significant curves.
  • Initial kernel mold incidence effectively predicted the area under the disease progress curve (AUDPC).
  • Extended periods of nuts on the ground, particularly after harvest, led to higher kernel mold incidence.
  • No significant correlation was found between kernel mold and rainfall from flowering to harvest.

Conclusions:

  • Harvesting nuts promptly after they fall can reduce kernel mold incidence.
  • Early-season kernel mold levels are a reliable indicator of the overall disease burden.