Reduction of chronic malnutrition for infants in Bogotá, Colombia

Paula Andrea Castro Prieto1,2, Kenny Margarita Trujillo Ramírez3, Sergio Moreno3

  • 1Population Health Axis, Fundación Santa Fe de Bogotá, Carrera 7b # 123-90, 110111, Bogotá, Colombia. paula.castro@fsfb.org.co.

BMC Public Health
|April 9, 2021
PubMed

Insights

A public health nutrition intervention improved growth trajectories in infants at risk of stunting in Bogotá. The study showed children at risk or with stunting had a higher probability of achieving adequate length-for-age post-intervention.

Area of Science:

  • Public Health
  • Pediatrics
  • Nutrition Science

Background:

  • Bogotá, Colombia, had a 13% stunting prevalence in children under 5, exceeding national rates.
  • A pilot public health intervention was designed for infants under 1 year at risk of or with stunting in Bogotá.

Purpose of the Study:

  • To evaluate the impact of a 10-month public health nutrition intervention on the nutritional status of infants in Bogotá.
  • To determine changes in growth trajectories among children under one year old.

Main Methods:

  • A pre-experimental, before-and-after study design was employed.
  • The intervention targeted 1126 infants in the Kennedy, San Cristóbal, and Engativá territories of Bogotá.

Main Results:

  • Initially, 43.3% of children had delayed height-for-age, and 56.7% were at risk of short stature.
  • Post-intervention, 17% moved from stunting to stunting risk, while 4.5% achieved adequate length-for-age.

Conclusions:

  • Infants identified as at risk or with stunting demonstrated an improved probability of reaching appropriate growth trajectories.
  • The intervention positively influenced the length-for-age indicator in the studied infant population.
Abstract

Related Concept Videos

Methods Of Healthcare Delivery System01:26

Methods Of Healthcare Delivery System

At the different levels of the healthcare system, we see varying methods of healthcare used. These methods include managed care systems, case management, and primary healthcare.
Managed Care System:
The managed care system is designed to control the cost while maintaining the quality of care. The patient's care from admission to discharge is planned by the primary care provider or the case manager, also known as the gatekeeper. In a managed care system, the number of care providers is...
3.7K
Parentral Nutrition: Centeral and Peripheral Parental Nutrition01:27

Parentral Nutrition: Centeral and Peripheral Parental Nutrition

Parenteral Nutrition (PN) delivers essential nutrients directly into the bloodstream, bypassing the digestive system. It is commonly used for individuals with severe digestive disorders or conditions that prevent normal nutrient absorption.
PN can be administered through two primary routes:
1. Central Parenteral Nutrition (CPN):
CPN involves delivering a high concentration of nutrients through a large vein. This is typically achieved using a Peripherally Inserted Central Catheter (PICC) or,...
428
Inflammatory Bowel Disease III: Diagnostic Studies and Management I-Nutritional Therapy01:30

Inflammatory Bowel Disease III: Diagnostic Studies and Management I-Nutritional Therapy

Various diagnostic tests are employed in the diagnostic process for Inflammatory Bowel Disease (IBD), particularly to differentiate between Crohn's disease and ulcerative colitis.
Diagnostic studies
A colonoscopy is the definitive screening test, distinguishing ulcerative colitis from other colon diseases with similar symptoms. During a colonoscopy test, inflamed mucosa with exudate ulcerations can be observed, and biopsies are taken to determine the histologic characteristics of the...
482
Obesity01:24

Obesity

The Body Mass Index (BMI) is a numerical value derived from a person's weight and height, used to categorize individuals into weight ranges. It is calculated using the formula: weight in kilograms divided by height in meters squared. Obesity is a health condition characterized by excessive accumulation of adipose tissue that poses health risks, often diagnosed with a BMI ≥ 30. This excess fat storage occurs when surplus dietary calories are converted into triglycerides and stored in...
880
Microbial Nutrition01:28

Microbial Nutrition

Organisms exhibit remarkable metabolic diversity, categorized based on how they acquire energy and carbon. These strategies enable survival in various ecological niches and are essential for maintaining energy flow and nutrient cycling within ecosystems.Energy and Carbon SourcesOrganisms are classified as phototrophs or chemotrophs based on energy acquisition. Phototrophs use light as their energy source, while chemotrophs rely on oxidizing chemical compounds. Further differentiation arises...
627
Community Based Intervention01:30

Community Based Intervention

Community-based interventions in mental health represent a paradigm shift from institution-centered care to treatments embedded within the fabric of local communities. By prioritizing inclusion and leveraging existing societal structures, this approach fosters a supportive environment conducive to addressing mental health challenges while promoting individual dignity and agency.
Foundations of Community Mental Health Programs
Central to the success of community-based interventions is the...
140