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Antimicrobial resistance of bacterial isolates from sheep and goat cheeses in eastern Slovakia

J Výrostková1, I Regecová1, E Dudriková1

  • 1Department of Food Hygiene and Technology, University of Veterinary Medicine and Pharmacy, Komenského 73, 041 81 Košice, Slovak Republic.

Polish Journal of Veterinary Sciences
|April 13, 2021
PubMed

Keywords:
EnterobacteriacaeStaphylococcacaeantimicrobial resistancegoat cheesesheep cheese

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