Integrated 1H NMR fingerprint with NIR spectroscopy, sensory properties, and quality parameters in a multi-block data

Michel Rocha Baqueta1, Aline Coqueiro2, Paulo Henrique Março1

  • 1Universidade Tecnológica Federal do Paraná, Campus Campo Mourão (UTFPR-CM), Campo Mourão, Paraná, Brazil.

Food Chemistry
|April 19, 2021
PubMed

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