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Water dynamics in eggs by means of Nuclear Magnetic Resonance relaxometry

Danuta Kruk1, Małgorzata Florek-Wojciechowska1, Mecit Oztop2

  • 1Department of Physics & Biophysics, Faculty of Food Sciences, University of Warmia & Mazury in Olsztyn, Michała Oczapowskiego 4, 10-719 Olsztyn, Poland.

Journal of Magnetic Resonance (San Diego, Calif. : 1997)
|April 26, 2021
PubMed

Keywords:
DiffusionDynamicsEggsFoodNuclear Magnetic ResonanceRelaxationWater

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