A fluorescence based immunochromatographic sensor for monitoring chlorpheniramine and its comparison with a gold

Shengyang Zhou1, Xinxin Xu1, Li Wang1

  • 1State Key Laboratory of Food Science and Technology, Jiangnan University, Wuxi, People's Republic of China. murel@163.com xcl@jiangnan.edu.cn and International Joint Research Laboratory for Biointerface and Biodetection, and School of Food Science and Technology, Jiangnan University, Wuxi, People's Republic of China.

The Analyst
|April 30, 2021
PubMed

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