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Weaning Induced Gut Dysfunction and Nutritional Interventions in Nursery Pigs: A Partial Review
Xiaoyuan Wei1, Tsungcheng Tsai1, Samantha Howe1
1Department of Animal Science, Division of Agriculture, University of Arkansas, Fayetteville, AR 72701, USA.
Abstract:
Weaning is one of the most stressful events in the life of a pig. Unsuccessful weaning often leads to intestinal and immune system dysfunctions, resulting in poor growth performance as well as increased morbidity and mortality. The gut microbiota community is a complex ecosystem and is considered an "organ," producing various metabolites with many beneficial functions. In this review, we briefly introduce weaning-associated gut microbiota dysbiosis. Then, we explain the importance of maintaining a balanced gut microbiota. Finally, we discuss dietary supplements and their abilities to restore intestinal balance and improve the growth performance of weaning pigs.
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