Related Experiment Video
Updated: Nov 6, 2025

08:34
Visualization of High Speed Liquid Jet Impaction on a Moving Surface
Published on: April 17, 2015
11.7K
Levitation conditions for condensing droplets over heated liquid surfaces
Dmitry V Zaitsev1, Dmitry P Kirichenko1, Oleg A Kabov2
1Institute of Thermophysics, SB RAS, Novosibirsk 630090, Russia.
Soft Matter
|May 5, 2021
Summary
We developed models for microscale droplet levitation over evaporating liquids. Our findings show droplet size dictates levitation height, matching experimental data.
Area of Science:
- Fluid dynamics
- Thermodynamics
- Microscale phenomena
Background:
- Evaporation-driven phenomena are crucial in various scientific fields.
- Understanding droplet behavior during evaporation is key to controlling microscale processes.
Purpose of the Study:
- To investigate the physics governing microscale droplet levitation over evaporating liquid layers.
- To develop predictive models for droplet levitation height based on droplet size and evaporation dynamics.
Main Methods:
- Experimental observation of microscale droplet levitation.
- Development of mathematical models balancing gravity, Stokes force, and Stefan flow.
- Utilizing diffusion models to determine Stefan flow velocity.
Main Results:
- Established a model for maximum droplet size based on gravity and Stefan flow.
- Quantified Stefan flow velocity using diffusion models around levitating droplets.
- Demonstrated that levitation height is dependent on droplet size.
- Showed experimental data collapses onto a single model-predicted curve across various conditions.
Conclusions:
- The developed model accurately predicts microscale droplet levitation height.
- Evaporation-driven Stefan flow is the primary mechanism for droplet levitation.
- The study provides a unified framework for understanding droplet levitation phenomena.
Related Concept Videos
Phase Transitions: Vaporization and Condensation
19.6K
The physical form of a substance changes on changing its temperature. For example, raising the temperature of a liquid causes the liquid to vaporize (convert into vapor). The process is called vaporization—a surface phenomenon. Vaporization occurs when the thermal motion of the molecules overcome the intermolecular forces, and the molecules (at the surface) escape into the gaseous state. When a liquid vaporizes in a closed container, gas molecules cannot escape. As these gas phase molecules...
19.6K
Distillation: Vapor–Liquid Equilibria
3.7K
Distillation is a separation technique that takes advantage of the boiling point properties of disparate elements in a mixture. To perform distillation, we begin by heating a miscible mixture of two liquids with a significant difference in boiling points (at least 20°C). As the solution heats up and reaches the bubble point of the more volatile component, some molecules of the more volatile component transition into the gas phase and travel upward into the condenser, which is a glass tube...
3.7K
Surface Tension of Fluid
778
Surface tension is a fundamental property of fluids, occurring at the boundary between a liquid and a gas or between two immiscible liquids. This phenomenon arises from the cohesive forces between molecules at the fluid's surface, creating an effect similar to a stretched elastic membrane. Inside each fluid, molecules are equally attracted in all directions by neighboring molecules, but surface molecules experience a net inward force, resulting in surface tension.
Surface tension varies...
Surface tension varies...
778
Vaporization
36.4K
The physical form of a substance changes by changing its temperature. For example, raising the temperature of a liquid causes the liquid to vaporize (convert into vapor). The process is called vaporization—a surface phenomenon. For vaporization to occur, kinetic energy must be greater than the intermolecular forces that keep molecules bonded. The amount of energy needed to vaporize a quantity of liquid at a given pressure and a constant temperature is called the heat of vaporization. When...
36.4K
Excess Pressure Inside a Drop and a Bubble
2.6K
The shape of a small drop of liquid can be considered spherical, neglecting the effect of gravity. This drop can further be considered as two equal hemispherical drops put together due to surface tension. The forces acting on the spherical drop are due to the pressure of the liquid inside the drop, the pressure due to air outside the drop, and the force due to the surface tension acting on the two hemispherical drops.
2.6K
Vapor Pressure of Fluid
1.6K
The vapor pressure of a fluid is a crucial concept in fluid mechanics, influencing phenomena such as boiling and cavitation. Vapor pressure refers to the pressure exerted by a vapor at a state of thermodynamic equilibrium with its corresponding liquid phase at a specific temperature. It represents the tendency of molecules to escape from the fluid surface into the vapor phase.
When a liquid is placed in a closed container with a small air space, and the space is evacuated, vapor molecules will...
When a liquid is placed in a closed container with a small air space, and the space is evacuated, vapor molecules will...
1.6K

