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Published on: May 31, 2021
Allergy to COVID-19 vaccines: A current update
Beatriz Cabanillas1, Natalija Novak2
1Department of Allergy, Research Institute Hospital 12 de Octubre, Madrid, Spain.
Insights
Severe allergic reactions to COVID-19 vaccines like mRNA-1273 and BNT162b2 are rare but important. This review examines vaccine excipients, such as polyethylene glycol, that may trigger these rare anaphylactic events.
Area of Science:
- Immunology
- Vaccinology
- Allergology
Background:
- Adverse allergic reactions, including anaphylaxis, have been reported following COVID-19 vaccination.
- Rates of anaphylaxis are estimated at 2.5 and 11.1 per million for mRNA-1273 and BNT162b2 vaccines, respectively.
- Misdiagnosis of allergies to vaccine excipients can occur due to nomenclature issues or lack of suspicion.
Purpose of the Study:
- To review current data on anaphylactic reactions to BNT162b2, mRNA-1273, and AZD1222 vaccines.
- To identify and describe vaccine excipients potentially causing systemic allergic reactions.
- To explore the immunological mechanisms underlying these reactions.
Main Methods:
- Literature review of current data on COVID-19 vaccine anaphylaxis.
- Detailed examination of vaccine formulations, focusing on excipients.
- Analysis of potential immunological pathways involved in allergic reactions.
Main Results:
- Anaphylactic reaction rates for mRNA-1273 and BNT162b2 vaccines have been quantified.
- Key excipients implicated in allergic reactions include polyethylene glycol (PEG), polysorbates, and tromethamine.
- Potential immunological mechanisms are discussed in relation to these excipients.
Conclusions:
- Understanding specific excipients is crucial for diagnosing and managing vaccine-related allergies.
- Further research into immunological mechanisms can improve vaccine safety and administration protocols.
- Accurate labeling and heightened suspicion for excipient allergies are recommended.
Abstract:
Adverse allergic reactions due to the administration of the vaccines developed for the protection of coronavirus disease 2019 (COVID-19) have been reported since the initiation of the vaccination campaigns. Current analyses provided by the Center for Disease Control and Prevention (CDC) and Food and Drug Administration (FDA) in the United States have estimated the rates of anaphylactic reactions in 2.5 and 11.1 per million of mRNA-1273 and BNT162b2 vaccines administered, respectively. Although rather low, such rates could have importance due to the uncommon fact that a large majority of the world population will be subjected to vaccination with the aforementioned vaccines in the following months and vaccination will most likely be necessary every season as for influenza vaccines. Health regulators have advised that any subject with a previous history of allergy to drugs or any component of the vaccines should not be vaccinated, however, certain misunderstanding exists since allergy to specific excipients in drugs and vaccines are in occasions misdiagnosed due to an absence of suspicion to specific excipients as allergenic triggers or due to inaccurate labeling or nomenclature. In this review, we provide an updated revision of the most current data regarding the anaphylactic reactions described for BNT162b2 vaccine, mRNA-1273 vaccine, and AZD1222 vaccine. We extensively describe the different excipients in the vaccines with the potential to elicit systemic allergic reactions such as polyethylene glycol (PEG), polysorbates, tromethamine/trometamol, and others and the possible immunological mechanisms involved.
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