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Published on: October 11, 2024
The tepary bean genome provides insight into evolution and domestication under heat stress
Samira Mafi Moghaddam1,2, Atena Oladzad3, Chushin Koh4,5
1Department of Plant Biology, Michigan State University, East Lansing, MI, USA.
Abstract:
Tepary bean (Phaseolus acutifolis A. Gray), native to the Sonoran Desert, is highly adapted to heat and drought. It is a sister species of common bean (Phaseolus vulgaris L.), the most important legume protein source for direct human consumption, and whose production is threatened by climate change. Here, we report on the tepary genome including exploration of possible mechanisms for resilience to moderate heat stress and a reduced disease resistance gene repertoire, consistent with adaptation to arid and hot environments. Extensive collinearity and shared gene content among these Phaseolus species will facilitate engineering climate adaptation in common bean, a key food security crop, and accelerate tepary bean improvement.
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