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A Public Health Ethics Case for Mitigating Zoonotic Disease Risk in Food Production
Justin Bernstein1, Jan Dutkiewicz2
1Department of Philosophy, Florida Atlantic University, 777 Glades Road - SO 283, Boca Raton, FL 33431-0991 USA.
Governments can restrict intensive animal agriculture to prevent zoonotic pandemics. Policy options include incentivizing alternatives, imposing a "zoonotic tax," or enacting a total ban to safeguard public health.
Area of Science:
- Public Health
- Epidemiology
- Bioethics
Background:
- Intensive animal agriculture is a significant risk factor for zoonotic disease outbreaks.
- Past pandemics, like COVID-19, highlight the global impact of zoonotic diseases.
- Existing arguments for regulation often focus on environment or animal welfare, not pandemic prevention.
Purpose of the Study:
- To argue for the moral justification of government intervention in intensive animal agriculture.
- To propose policy options for mitigating zoonotic disease risks.
- To frame the argument around public health protection and pandemic preparedness.
Main Methods:
- Analysis of the link between intensive animal agriculture and zoonotic disease emergence.
- Exploration of three policy interventions: subsidies for alternatives, a "zoonotic tax," and a production ban.
- Ethical and justice-based evaluation of proposed policies.
Main Results:
- Intensive animal agriculture practices increase the risk of zoonotic disease outbreaks.
- Three policy options (subsidies, zoonotic tax, ban) are identified as morally permissible for public health protection.
- These policies align with existing public health interventions and theories of justice.
Conclusions:
- Governments are morally justified in restricting or eliminating intensive animal agriculture to prevent zoonotic pandemics.
- Policy interventions are ethically sound and compatible with various justice frameworks.
- The argument prioritizes population health and global security against future health emergencies.
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